VEGETARIAN FAJITAS $12.00
Grilled bell peppers, sautéed onions, tomatoes, broccoli, carrots, and mushrooms.
VEGGIE A $10.50
Two stuffed poblano peppers with cheese. Served with rice, beans, and tortillas.
VEGGIE B $9.00
Two bean burritos with nacho cheese.
VEGGIE C $9.00
One bean burrito, one chalupa, one cheese quesadilla.
VEGGIE D $9.00
One bean burrito, one cheese enchilada, and rice.
VEGGIE E $9.00
One chalupa, one cheese enchilada, and rice.
VEGGIE F $9.00
Two mushroom quesadilla with cheese.
VEGGIE G $9.00
Two potato quesadilla with cheese.
Served between 11:00 AM to 3:00 PM Monday through Saturday. Full dinner menu always available.
LUNCH #1 $6.00
One taco, one enchilada, and choice of rice or beans.
LUNCH #2 $6.25
Beef burrito, rice, and beans.
LUNCH #3 $6.25
Bean burrito, cheese enchilada, and rice.
LUNCH #4 $6.50
Three enchiladas: one chicken, one cheese, one beef. Served with red sauce, lettuce, and sour cream.
LUNCH #5 $7.00
Chicken or beef quesadilla with rice and beans.
LUNCH #6 $6.50
Beef burrito, taco and rice.
CHICKEN SOUP $5.25
Mexican chicken soup with rice, pico de gallo, avocado. Choose tortillas or potato taco.
LUNCH FAJITAS $7.75
Tender strips of steak or chicken with onions, bell peppers, tomatoes, rice, beans, and tortilla.
EL DORADO $6.00
Fried chicken burrito topped with cheese dip, rice, and beans.
HUEVOS RANCHEROS $6.25
(ranch style eggs) two eggs topped with ranchero sauce, pico de gallo, rice, and beans.
LUNCH QUESADILLA FAJITA $8.25
A flour tortilla filled with cheese, choice of chicken or beef, onions, tomatoes, bell pepper, and rice.
LUNCH CHIMICHANGA $6.25
A fried flour tortilla stuffed with choice of chicken or beef, with cheese dip on top. Served with lettuce, sour cream and rice.
TACO SALAD $6.00
A crispy flour tortilla with ground beef or chicken with nacho cheese. Topped with lettuce, sour cream, cheese, and tomato.
LUNCH #7 $6.50
Two chicken flautist. Served with rice, guacamole salad, and pico de gallo
LUNCH #8 $7.00
One Chile poblano. Served with beans, rice, and tortillas
LUNCH #9 $8.00
One pork tamale. Served with rice, lettuce, pico de gallo, and red sauce on top
LUNCH POLLO RANCHERO $8.00
Marinated grilled chicken covered with cheese dip. Served with rice, guacamole salad, and tortillas
LUNCH POLLO GUADALAJARA $8.00
Grilled chicken breast with chorizo, covered with cheese. Served with beans, guacamole salad, and tortillas
LUNCH POLLO YUCATÁN $7.50
Grilled chicken breast cooked with yellow, green, and red bell peppers, onions, zucchini. Served with rice, and guacamole salad.
HUEVOS CON CHORIZO $7.50
Two scrambled eggs mixed with chorizo. Served with rice, beans, and a side of tortillas
CHILAQUILES MEXICANOS $11.00
Corn tortillas filled with chicken in red or green sauce with cheese. Served with rice and guacamole salad.